Enoteca 100 2011
I never used to love Italian food as much, until I started loving Italian wine. That love affair with vino drove me to explore and appreciate Italian cuisine, which in turn nudged me to explore even more of Italy's wine regions and varieties. No other place has helped open my eyes to all that more so than one of my favorite restaurants in the Bay Area - Donato Enoteca . Not only do they serve great food and wine all year around, they also feature some of my favorite winemaker dinners. And once a year, Donato Enoteca throw their annual Enoteca 100 Italian wine extravaganza. This year, it's on December 3. I documented this event in the past -- highly recommended for sheer joy of living! Taste 100+ fine Italian Wines & Donato's Creations The WINE: Barolo, Barbaresco, Brunello, Franciacorta, Amarone, Valle d'Aosta, Piemonte, Alto Adige, Veneto, Friuli, Toscana, Sicilia and Sardegna, Festive Sparkling wines from all across Italy! The FOOD: Prosciutto, Speck...